The wonderful desserts like this shock cake with Timut pepper on Tonka ice cream are decorated by Florent Jestin. Chocolate Desert by Michelin Star Chef Loïc Le Bail Stock Photo - Alamy
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The Hind's Head, Bray - #Repost @thehestonblumenthalteam ・・・ One of Adam Byatt's fantastic desserts from his One Michelin Star restaurant Trinity is the Salted Caramel Custard Tart served with Salted Caramel Ice
Pure art and dedication to detail from 3 Michelin starred chef @thomasbuehner Sugar Apple dessert #Michelin #Germany #… | Fine dining desserts, Apple desserts, Food
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